36 research outputs found
The role of total fats, saturated/unsaturated fatty acids and cholesterol content in chicken meat as cardiovascular risk factors
Full text linkN-3 fatty acid intake altered fat content and fatty acid distribution in chicken breast muscle, but did not influence mRNA expression of lipid-related enzymes
Full text linkAir–Seawater Exchange of Organochlorine Pesticides along the Sediment Plume of a Large Contaminated River
Full text linkIN VITRO INHIBITION ACTIVITY OF THE SPICE MIX USED IN THE "PAPRIKÁŠ" SAUSAGES
No full textAbstract SLÁDKOVÁ, P., REJCHRTOVÁ, E., KOMPRDA, T., ROŽNOVSKÁ, D.: In vitro inhibition activity of the spice mix used in the "paprikáš" sausages. Acta univ. agric. et silvic. Mendel. Brun., 2011, LIX, No. 6, pp. 313-316 The aim of this work was to test in vitro the ability of the components in the spice mix usually used for the production of the "paprikáš" sausage (P) to inhibit the growth of tyramine and histamine forming microorganisms. The ability of the P spice mix components to inhibit the growth of the Pediococcus pentosaceus and Enterococcus faecalis CNRZ 238 species was tested by the agar diff usion method. The tested cultures were chosen as positive to a gene sequence for tyrosindecarboxylase (tyrDC). None of the tested P spice components or the mix as a whole inhibited growth of Pediococcus pentosaceus and Enterococcus faecalis CNRZ 238
Cholesterol Content in Meat of Some Poultry and Fish Species As Influenced by Live Weight and Total Lipid Content
No full textDebaryomyces hansenii, Proteus vulgaris, Psychrobacter sp. and Microbacterium foliorum are able to produce biogenic amines
No full textProcess Development of Lappula squarrosa Oil Refinement: Monitoring of Pyrrolizidine Alkaloids in Boraginaceae Seed Oils
No full textAccumulation Kinetics and Equilibrium Partitioning Coefficients for Semivolatile Organic Pollutants in Forest Litter
No full textDiet supplemented with pancreatic-like enzymes of microbial origin restores the hippocampal neuronal plasticity and behaviour in young pigs with experimental exocrine pancreatic insufficiency
No full textGiblets and abdominal fat of pomegranate seed oil fed chickens as a source of bioactive fatty acids
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